Easy Bourbon ChocolatePecan Pie Recipe Taste of Home
Bourbon Chocolate Pecan Pie The Chunky Chef
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Chocolate Pecan Pie with Bourbon Recipe by David Lebovitz
2 ounce; unsweetened chocolate 3 ounce; large eggs 1 cup; sugar 3/4 cup; dark corn syrup or sugar cane syrup (such as steen 1/2 teaspoon; pure vanilla extract 3 tablespoon; bourbon 1/4 teaspoon.
OldFashioned Chocolate Bourbon Pecan Pie
Instructions. Preheat the oven to 350 degrees. Roll the dough out into a round an inch or two larger than your 9-inch pie plate. Place the dough in the plate and decoratively crimp the edges. Place in the freezer for an hour. Chop two cups of the pecans pretty finely, and set aside.
Bourbon Chocolate Pecan Pie Recipe
Preheat an oven to 325ยฐF (165ยฐC). Fit 1 piecrust into each of two 9-inch (23-cm) deep-dish pie dishes; fold the edges under and crimp. Sprinkle the pecans and chocolate chips evenly over the bottom of the crusts. In a large saucepan over medium heat, stir together the corn syrup, granulated sugar, brown sugar and bourbon and bring to a boil.
Bourbon Chocolate Pecan Pie The Chunky Chef
Line the crust. Add chocolate and pecans to the pie crust, then refrigerate until needed. Make filling. Whisk eggs until beaten, then add sugars, corn syrup, butter, bourbon, vanilla and salt, then whisk to combine well. Bake. Pour filling into crust over the chocolate/pecans. Bake for 30 minutes, then cover loosely with foil and continue.
Best Easy Bourbon Pecan Pie Recipe Crazy for Crust
Fit piecrust into a 9-inch deep-dish pie plate and crimp edges. Sprinkle pecans and chocolate evenly into crust. Step 2. Bring corn syrup, sugars, and bourbon to a boil. Cook, stirring, for 3 minutes. Remove from heat. Step 3. Whisk together remaining ingredients.
Pecan pie recipe Veronika Luster
Preparation. Step 1. Place an oven rack in the center of the oven. Heat the oven to 350 degrees. Step 2. In a medium mixing bowl, combine the brown sugar, granulated sugar, flour and salt. In a smaller bowl, whisk together the butter, eggs, vanilla and bourbon.
Chocolate Bourbon Pecan Pie Bars Valerie's Kitchen
Set aside to cool and reduce the heat to 350 F. Make the pie filling. In a large bowl, lightly whisk the eggs and yolk. The Spruce / Christine Ma. Add the corn syrup, sugars, and salt and whisk again. The Spruce / Christine Ma. Add the melted butter, vanilla, and bourbon and whisk to combine. The Spruce / Christine Ma.
Chocolate Bourbon Pecan Pie Thorn Cove Abode
Preheat the oven to 350 degrees F. To make the filling: melt the butter and chocolate in a small saucepan over medium-low heat, remove from heat and let cool. Beat the eggs in a large mixing bowl.
Easy Bourbon ChocolatePecan Pie Recipe Taste of Home
Tyler Florence's classic Southern-style bourbon-chocolate pecan pie is sure to be a hit. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; Magazine; Blog; Shows A-Z; Chefs A-Z; Restaurants; Recipes on TV; Recipes Recipes. Healthy Meals + More;
Highly Experimental Chocolate Bourbon Pecan Pie
Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
Chocolate Pecan Pie Pecan pie recipe, Chocolate pecan pie recipe
Preheat oven to 325 degrees F. Line a deep dish pie plate with the pie crust, set aside. Combine sugar, corn syrup and butter in a saucepan. Stirring constantly, cook over medium heat until butter melts and sugar completely dissolves. Remove from heat and cool to just above room temperature. In a large bowl, combine egg, bourbon, vanilla and salt.
The BEST Chocolate Bourbon Pecan Pie Butternut Bakery Recipe
Reduce oven temperature to 350ยฐF. Return crust to oven to bake 5 minutes more, or until edges are lightly golden and bottom is dry. Remove crust and set aside while you prepare the filling. Make the filling: Whisk together eggs, corn syrup, sugar, maple syrup, melted butter, 2 tablespoons bourbon, vanilla extract, and salt in a mixing bowl.
Chocolate Bourbon Pecan Pie A Family Feast
Preheat the oven to 375ยฐF. On a rimmed baking sheet, toast the pecans for about 8 minutes or until fragrant; coarsely chop. In a large bowl, whisk the eggs with the brown sugar, corn syrup.
Chocolate Pecan Pie with Bourbon Striped Spatula
In a bowl, combine the sugar, melted butter, eggs, corn syrup, salt, bourbon, and vanilla. Whisk to combine. Add in whole pecans and chopped pecans, and stir to combine. Place the chocolate in the bottom of the par-baked pie shell. If using a bar of chocolate, roughly chop before placing it in the bottom of the shell.
Bourbon Chocolate Pecan Pie Recipe Taste of Home
Fit the pastry into a 9-inch deep-dish pie plate. Arrange 2 cups of the pecan halves on the bottom of the pastry. Chop the remaining cup of pecans and sprinkle over the pecan halves. Sprinkle the chocolate chips over the pecans. Mix the egg and the butter mixtures until well blended. Carefully pour over the pecans.
