Recipe Lemongrass, Lime & Thai Basil Mojito Kitchn

Mai Thai and Mojito Cocktails at the Pool Stock Photo Image of

Chop the lemongrass stalks into 1-inch pieces, and bruise using a mortar and pestle. Place them in a pot with 1 cup of water and 1/4 cup sugar. Bring to a boil, then reduce the heat and simmer for 2 minutes. Turn off the heat and let the syrup infuse for about 2 hours, or allow to cool and refrigerate for 24 hours.

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Thai Basil Mojitoserves 1. 1/2 lemon, cut into wedges. a small handful of fresh thai basil leaves. 1/2 tablespoon organic pure cane sugar (or 2 oz of simple syrup) 2 oz white rum. ice cubes. club soda. Place the lemon wedges at the bottom of a tall glass along with the basil leaves. Add sugar or simple syrup and muddle the mixture.

Mai Thai and Mojito Cocktails at the Pool Stock Photo Image of

Cucumber Thai Basil Mojito. Add slices of cucumber when muddling the herbs for a cool, spa-like twist. This version will be even more refreshing and pairs wonderfully with light summer salads. Ingredients: Just add 3-4 slices of cucumber to the original recipe. Spicy Ginger Thai Basil Mojito. A slice or two of ginger can bring a bit of heat to.

Party Time Unique ThaiStyle Cocktails » Temple of Thai Food

Steps. 1. Pour agave nectar and lime juice into highball glass. Add basil leaves; gently break up basil with muddler or spoon. 2. Add tequila; fill glass with ice. 3. Top with club soda; stir gently. Garnish as desired.

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Add the sugar and water to a small saucepan over medium heat. Stir occasionally until the sugar is entirely dissolved. Allow it to come to a boil, then turn off the heat. Add the lemongrass and allow it to steep for 2 hours. Strain the syrup, pressing down on the lemongrass to extract all of the flavor.

Thaistyle mojito

Chop the lemongrass stalks into 2-3cm pieces and smash in a mortar and pestle. Bring the smashed lemongrass stalks to the boil in 250ml of water and add the sugar. Reduce the heat and simmer for 2 minutes. Turn off the heat and let the syrup infuse for about 2 hours or allow to cool in the fridge for 24 hours.

Pad Thai Mojito

Welcome to our channel! In this tutorial, we'll guide you through the process of making a tantalizing Thai spice mojito. Learn how to infuse your traditional.

Blue Thai Mojito Wedding food, Foodie, Mojito

directions. Lemongrass simple syrup. Chop the lemongrass stalks into 1-inch pieces, and bruise using a mortar and pestle. Place them in a pot with 1 cup of water and 1/4 cup sugar. Bring to a boil, then reduce the heat and simmer for 2 minutes. Turn off the heat and let the syrup infuse for about 2 hours, or allow to cool and refrigerate for 24.

Thai Coconut Mojito Toast

The cocktail you know and love but with sweet lychees and ginger. Ingredients. 1/2 cup (125 mL) fresh mint leaves; 1-inch (2.5 cm) piece fresh ginger, peeled

Thai Mojito Fresh food, Mojito, Kid drinks

Thai Mojito: serves 1. Remove the outer layers of the lemon grass until you reach the lighter inner layers. Trim the bottom of the stalk and mash it with the back of a knife. This will release the essence of the lemongrass into the mojito when muddling and stirring. Place the quartered lime, mint leaves, and sugar in a tall clear glass.

Gusto TV Thai Mojito

This Thai-style mojito is a wonderfully refreshing twist on the classic minty beverage. The addition of lemongrass, kaffir lime leaves, and palm sugar elevates it to another level of flavor. I love how the Thai flavors blend together with the traditional ingredients to create a unique and delicious drink. It's excellent for sipping on a hot.

LemonBasil Mojito Mocktails Recipe Taste of Home

Thai Basil & Kumquat Mojitos. Add lime wedges, kumquats, sugar, Thai basil, and mint to a high ball glass. Use a spoon or pestle to muddle the herbs with the sugar and citrus fruit so that the herbs are very fragrant. Add ice to the glass and pour lime simple syrup and rum over top. Stir to combine all ingredients evenly.

Thai Basil, Lemongrass and Lime Mojito Thai Drinks Riverside Thai

Try it in a sweet sparkling white wine in place of crème de Cassis, or mix it into hot black tea with a little bourbon. Mix: 1 Cup water. 1 Cup sugar. 2-3 sliced crushed lemongrass stalks. Simmer together for 10 minutes, stirring to dissolve all of the sugar. Let cool, the pour into a jar with lemongrass leaves.

Thai Basil Mojito Craft Box Girls

3 Thai Basil Leaves. 1 part Clear Rum. 1 part Agave Nectar. 4 parts Club Soda. 1/2 Lime. Recipe : Muddle Mint, Basil, & Lime together. In a separate glass, mix Rum, Agave Nectar, & Club Soda together. Mix all ingredients together over ice.

Thai mojito Libelle Lekker

Fill a tall glass with ice. Measure in the Curaçao, rum, syrup, lime juice, and soda water. Stir with a bar spoon. Garnish with fresh mint and/or cilantro and a sprinkling of shaved coconut, if using. Coco-mint syrup. Makes three cups, enough for about 16 drinks. 1 cup shredded sweetened coconut. 1/4 teaspoon red pepper flakes.

Minuman Mojito Blue fresh drink YouTube

STEP 2. In a tall cocktail glass, muddle 3-4 mint leaves and one large kaffir lime leaf. Add the ice, coconut rum, lime juice, kaffir lime simple syrup. Stir well with a stir stick. STEP 3. Add the creme de coconut and stir well until you get a foamy drink. Sample the drink and adjust with more rum if necessary.