Tequila Sunrise Jello Shots Recipe Fun Money Mom


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How to Make Tequila Sunrise Jello Shots. Step 1: Whisk cherry Jello powder and 1 cup of boiling water in a small saucepan or medium mixing bowl. Stir until the gelatin is completely dissolved. Step 2: Stir ½ cup cold water and ½ cup tequila into the red gelatin. Step 3: Pour the cherry Jello into the shot cups, forming a shallow layer.


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Heat 1 cup of orange juice until it starts to bubble and combine with the Cherry Jell-O, stirring until the gelatin dissolves. Add the tequila and remaining orange juice and mix thoroughly. Pour.


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STEP 2: Using a small saucepan, bring a cup of water to a boil. Remove from the heat once it's boiling. STEP 3: Pour in the cherry jello packet and stir until the gelatin dissolves. STEP 4: Next add in the cherry juice and tequila. Stir well. STEP 5: Pour the mixture 2/3 of the way full in each plastic shot glass.


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Combine jello mix and water. Boil the water, then stir into jello until dissolved. Add tequila and OJ. Feel free to use any orange juice that you'd like. Pour into containers. Make sure to leave a little room for the grenadine. Add grenadine and chill. Just a splash, then cover and chill for 2 hours.


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Make the cherry layer. Whisk the cherry jello into a cup of boiling water. Once dissolved, stir in cold water and tequila. Pour evenly into the plastic shot glasses. Refrigerate for 2 hours, until the layer has set. Make the orange layer. Whisk the orange jello into boiling water. Add cold cup of water and a cup of alcohol.


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How to Make Tequila Sunrise Jello Shots. Pour the cherry Jello powder into a bowl, add boiling water, and stir until the gelatin is completely dissolved. Add cherry juice and tequila. Pour the liquid into plastic cups (approx 2/3 of the way full each) and chill in the refrigerator for two hours. In a mixing bowl, add boiling water to the orange.


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Start with the cherry layer: Bring 1 cup of water to a boil. In a bowl, mix water with cherry jello, stir until fully dissolved. Add 1 cup tequila and stir. Divide cherry mixture into shot cup, filling each on halfway up. Transfer shots to fridge to set, about two hours.


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Stir until dissolved, then remove from heat and stir in tequila. Pour mixture on top of first layer in oranges and transfer to the fridge to fully set, about 4 hours. Step 6 Slice into wedges and.


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How To Make Tequila Sunrise Jello Shots. Set the shot cups on a baking sheet and put them aside. In a medium bowl, combine the red Jell-O and the boiling water and stir until the gelatin is dissolved. Then add the cold water and stir. Using an injector or a cup with a spout, fill each cup ¼ of the way full.


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Stir to combine and let sit for 5 minutes to allow the gelatin to bloom. Heat the water to a boil, whisk the allow the gelatin to melt. Add the sugar, lime juice, and tequila. Stir to combine. Pour the mixture into the shot glasses. Put them in the fridge and let them sit for 2-3 hours to set.


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Place 12 jello shot cups onto a tray. Set aside. For the Cherry Layer - Combine the cherry jello and 1 cup boiling water, in a medium mixing bowl. Mix until the jello has dissolved. Then add the cold water, grenadine syrup, Tequila and stir. Fill each cup around 1/4 full and place in the fridge for an hour to set.


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Let sit to cool. Once cooled, add tequila and orange juice. Stir to combine. Pour into shot glasses, leaving a little bit of room for a splash of grenadine. Add a splash of grenadine (as much as desired) to each jello shot. The grenadine will sink to the bottom of the jello shot. Refrigerate for 2 hours to set.


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Arrange empty shot cups on rimmed baking sheet; Set aside. Add packet of red Jello and 1 cup boiling water to a medium mixing bowl; stir until the gelatin dissolves. Add the cold water and stir to combine. Using the injector, fill 15 shot cups ¼ full with the mixture.


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In a large bowl, add the cherry jello mix. Pour in the boiling water and whisk until combined and the jello is dissolved. Add the cold water and whisk until combined. Add the grenadine and tequila, and whisk until fully combined. Fill (24) 2-ounce cups with the mixture a little under half of the way full.


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Prepare according to package directions, substituting the cold cup of water for one cup of tequila- let gelatin cool a bit before adding tequila, so as not to 'cook off' the alcohol Layer the orange gelatin on top of the grenadine layer and return to refrigerator to set, about 1 hour


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Add in the half cup boiling water and stir until the gelatin has dissolved. Add the tequila and stir. Using the injector, fill the shot cups until they're about ¾ of the way full. Place in the fridge for 1.5 hours or until set. Top with whipped cream and a cherry, if desired, and enjoy!