Sweet Potato Casserole with Marshmallows recipe Boulder Locavore

Vegan Sweet Potato Casserole with Maple Pecan Topping Jessica in the

Transfer the sweet potato filling into a buttered cast iron skillet or 9×13 baking dish, spreading it evenly. Cover the baking dish with foil and bake for 10-15 minutes. Make the Gingersnap Streusel

Candied Pecan Sweet Potato Casserole {So Easy!} PWWB

Preheat oven to 400 degrees F. Combine butter and oil in a small dish. Liberally brush the bottom and sides of an 8-inch cast-iron skillet with some of the mixture. Using a mandoline, thinly slice sweet potatoes about 1/16 inch thick. Arrange one-fourth of the potatoes in concentric circles in the pan, overlapping the slices and alternating colors.

Healthy Sweet Potato Casserole (Vegan) From My Bowl

Sweet potatoes - To fill a 26cm / 11.5″ cast iron skillet as pictured in post, you will need 1kg / 2lb of potato slices. Recipe calls for 1.25kg / 2.5lb to factor in peeling and trimming. Recipe calls for 1.25kg / 2.5lb to factor in peeling and trimming.

SlowCooker Sweet Potato Casserole recipe from

Preheat oven to 350 degrees F. In a medium pot, add in quartered sweet potatoes and cover with cold water. Over high heat, bring to a boil, then lower the heat to medium (gentle boil). Cook potatoes till they are easily pierced with a fork (about 10-15 minutes). Drain and return to pot.

Easy Potatoes in a Skillet (Stovetop) Where Is My Spoon

Heat a well-seasoned 12-inch cast iron skillet over medium heat and add enough bacon grease or lard to coat the bottom of the pan. Once the oil is hot, add a single layer of sweet potatoes to the pan. Step 3: Fry the Sweet Potatoes. Allow the sweet potatoes to cook undisturbed for a minimum of 3-5 minutes.

Candied Pecan Sweet Potato Casserole {So Easy!} PWWB

1⁄3 cup butter, melted. 1 cup pecan halves. Preheat oven to 350 degrees. Mix the first 6 ingredients and pour into a greased cast iron skillet. Mix together the brown sugar, flour and melted butter; sprinkle on top of sweet potatoes. Sprinkle the 1 cup of pecans on top. Bake for 30 minutes or until a little brown and bubbly.

Sweet Potato Casserole with Pecan Topping Build Your Bite

Preheat the oven to 400 degrees. Place a clean, dry, 12-inch round cast iron pan on the bottom rack and heat the empty pan for 20 min. Optional step - while the cast iron pan is heating up, make crosshatch marks on the surface of each sweet potato half with the tip of a knife.

Cast Iron Skillet Sweet Potato Casserole with Walnuts & Pecans

CREATE THE CASSEROLE FILLING: Add the brown sugar, half and half, butter, eggs, cinnamon, nutmeg, vanilla, molasses, and a bit of salt (to taste) to the mashed sweet potatoes. Mix to combine. ASSEMBLE THE CASSEROLE: Spoon the sweet potato mixture into a greased cast iron skillet. BAKE: Place the sweet potato casserole in cast iron skillet in the oven and bake at 375 degrees F for 25 minutes or.

SweetPotatoCasserolewithPecanTopping2 3 Yummy Tummies

Instructions. Preheat oven to 375. Drain sweet potatoes and place in 10" skillet. Cut large pieces into smaller size. Spread butter over sweet potatoes. Sprinkle brown sugar evenly over dish. Sprinkle cinnamon over brown sugar. Cover top with marshmallows. Bake for 20 minutes until marshmallows are lightly browned.

Crock Pot Sweet Potato Casserole with Marshmallow & Pecans

Now combine nutmeg, cinnamon, and brown sugar in a small bowl and mix well. Add brown sugar mixture to sauteeing potatoes and mix well to coat. Cover skillet and reduce heat to low. Simmer sweet potatoes on the stovetop for approximately 30 minutes. Remove the lid and cook on the stovetop for 20 minutes until the liquid is significantly reduced.

Healthy_Sweet_Potato_Casserole_GlutenFree_Vegan_FromMyBowl4 From My Bowl

In a large bowl, beat potatoes, ½ cup butter, brown sugar, eggs, 1½ teaspoons salt, and ½ teaspoon pepper with a mixer on low speed until smooth. Stir in 1 cup cheese and sage. Spoon into a 10-inch cast-iron skillet. In a small bowl, stir together bread crumbs, remaining ½ cup cheese, remaining ¼ teaspoon salt, and remaining ¼ teaspoon.

Easy Cheesy Potato Casserole (the BEST Side Dish!) Oh Sweet Basil

Heat your cast iron skillet over medium heat. Add the cooking oil and let it heat up. Add the sweet potatoes to the skillet in a single layer. Make sure not to overcrowd the pan to ensure even cooking. Sprinkle salt and your choice of seasoning evenly over the sweet potatoes. Let the sweet potatoes cook for about 8-10 minutes, or until they.

Cast Iron Skillet Sweet Potato Casserole with Walnuts & Pecans

Make Topping: Add flour, brown sugar and pecans to a mixing bowl. Add butter and cut in with a fork or pastry blender until well combined. Sprinkle topping over sweet potato mixture. Bake at 350 degrees F for 35-40 minutes. Store leftovers in the refrigerator for 4-5 days.

Easy Cheesy Potato Casserole Back To My Southern Roots

Cook the sweet potatoes however you like. In the oven: Pierce with a fork, bake at 400 degrees F for 1 hour. On the stovetop: Peal the skin, cut into 1-inch cubes, bring to a boil covered in water, lower heat and simmer for 20 minutes

Healthy_Sweet_Potato_Casserole_Vegan_FromMyBowl10 From My Bowl

Preheat oven to 375°. For crust: In a medium bowl, combine flour, sugar, and butter with your hands until crumbly. Transfer flour mixture to a 9-inch cast-iron skillet, pressing into bottom and up sides. Set aside. For filling: In a medium saucepan, bring sweet potatoes, sugar, milk, and cinnamon to a simmer over medium heat.

Sweet Potato Casserole with Marshmallows recipe Boulder Locavore

Pour the mixture into the cast iron skillet. In a medium bowl, combine the 1/3 cup melted butter, 1/2 cup brown sugar, flour, pecans, and bacon. Fold the ingredients together until moist crumbles form. Sprinkle the mixture on top of the sweet potato mash. Place the skillet in the oven and bake for 35 minutes or until golden brown.