How to Use a Spurtle

Wooden Spurtle Scottish Spurtle HandTurned spurtle Wood Etsy

The tool came from Scotland dating back to the 15th century. Back then it was used most often to make porridge. The slow process of stewing oats in water and salt helped soften them up, and the spurtle would ensure the oats wouldn't tear while it broke up any lumps. The end result was a smooth, appetizing - as well as tasty - look and.

Hand Turned Scottish Spurtle Kindred Black

Gather the ingredients. Place the rolled oats, water or milk, and salt in a small pan. Gently bring the oats to a slow boil, stirring all the time until the porridge begins to thicken. Once thickening has begun, lower the heat so as not to burn the porridge.

Spurtle Handmade Spurtle Wooden Spurtle Scottish Spurtle Etsy

In this video I turn a a Spurtle - a traditional Scottish utensil used for making porridge. The thin, cylindrical stem prevents clumping while stirring the p.

My New Favorite Thing Ever Wooden Spurtles + a Giveaway

There are two types of spurtle, both from Scotland and dating back at least to the 15th century. One kind looks like a dowel and is meant to stir porridge , which it's still used for today.

Wooden Spurtle “Ash” Buy Online from Turning Wood Works

The spurtle is a Scottish cooking tool made from wood. Although the term spurtle is most widely known, other names for the device are in use, including spirtle and theevil. These tools have a long history in Scotland dating back to the 15th century or maybe earlier. The cooking utensils can be found in two designs, a flat-bladed spatula or a.

Traditional Spurtle Handmade in Scotland Scottish Hardwood Etsy UK

A spurtle is a traditional Scottish tool for stirring oatmeal and other types of porridge. (Rendered in gold, it's also the symbol of the world porridge championships !) It moves smoothly through the porridge, breaking up lumps. Read more: Word of Mouth: Spurtle. This particular spurtle, from Etsy favorite Cattail Workshop, is hand-crafted.

What's a Spurtle? And How to Use a Spurtle

Sold individually, these authentic traditional Scottish Spurtles are handmade in Scotland by us, from native Scottish beech, cherry and elm wood felled and turned by ourselves, to the same traditional thistle design as the one we use to stir our porridge with :-) Ideal as a wood anniversary, Christmas, or wedding gift or just as an unique and useful utensil for your kitchen.

Turned Scottish Spurtle Stirring Utensil Old World Kitchen

The spurtle allows the oats to be stirred without the dragging, as happens with the head of a wooden spoon. Not only does this prevent lumps, the spurtle's smaller surface area also helps prevent the porridge from sticking to it. To turn a spurtle it takes about 3.5 minutes. That excludes selecting the timber, sawing to size and finally branding.

Traditional Spurtle handmade in Scotland Scottish hardwood Etsy Wood

Traditionally, spurtles are used to stir oatmeal, the slim tip perfect for keeping the oats from clumping together. Now, the Scots take porridge very seriously. There's an entire porridge-making competition held annually in the Highlands, now in its 22nd year, for which the prize is a golden spurtle. You can find spurtles on Etsy, and they're a.

Original Scottish Spurtle / 12 Etsy

Enter the spurtle, a multi-use tool that might become one of the most useful additions to your kitchen. Dating back to the 15th century, the spurtle is a wooden utensil that can be used to mix.

COOKING OATMEAL IN SCOTLAND WITH A SPURTLE The Spurtle is a Scottish

Fancy Original Scottish Spurtle / 13" / Cherry or Walnut. (3k) $33.00. Free Delivery. 100% Scottish Beechwood Spurtle for porridge making. An unusual gift for him or her. Made in Scotland. (101) $52.08. FREE shipping.

A Scottish Spurtle for Oatmeal Season Kitchn

The Spurtle in Scottish Tradition. The spurtle has its roots firmly planted in Scottish tradition. It was originally used to stir thick porridge, with its unique design preventing lumps from forming. The spurtle was so integral to Scottish cuisine that there was even an annual Golden Spurtle competition, held to find the best porridge maker!

Original Scottish Spurtle / 12 Etsy

A spurtle is a wooden kitchen tool from Scotland that is used primarily for stirring porridge oats whilst cooking. Traditionally it is considered to be better than a spoon when it comes to mixing. This is due to the slim tip which prevents oats from clumping together. That being said throughout Scotland, they believe that this tool is superior.

Myrtle Spurtle Traditional Scottish Porridge stick Etsy Wood

The "spurtle," a Scottish kitchen hand-tool is useful for all manner of stirring, flipping, and scraping. Do you have one? How do you use yours? Read more at.

How to Use a Spurtle

Bring a piece of Scotland to your kitchen with our hand-turned porridge spurtle. The spurtle is a Scottish wooden kitchen tool, originally dating from the fifteenth century, used to stir porridge, soups, stews and broths. The rod-like shape means porridge can be stirred without congealing and forming lumps, and the low surface area reduces the.

Wooden Spurtle Scottish Spurtle Handturned Spurtle Wood Etsy

Etymology. Old Scots spurtell is recorded from 1528. The Northern English dialect had a word spartle that meant "stirrer". The modern West Germanic and North Germanic languages, as well as Middle English, also have spurtle cognates that refer to a flat-bladed tool or utensil - so more akin to the couthie spurtle (see below) in shape. Latin spatula, as used in medicine and pharmacy, is their.