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Step 3: Add Your Base. The "base" is what will provide a creamy smoothie texture. Think of it as the "body" of your smoothie. Many smoothie recipes call for a banana or two. Bananas are a terrific base and provide your smoothie with a nice creaminess, and sweet taste. Fruits such as mango, peach, pear and apple will also do the trick.


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Top it off with your favorite nutrition mix-ins. Add protein powder, collagen, chia seeds, turmeric—whatever you'd like to boost the nutrition of the smoothie. Blend away! I like to start my blender on low and then slowly ramp up to full speed. This makes sure everything is mixed well and the blades don't get stuck.


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This might be a good smoothie liquid option for vegans looking for a way out of dairy milk. It goes well with all smoothies. Soy milk is packed with nutrients such as protein, iron, and calcium, giving you an added nutritional advantage when used as a smoothie base. Read More: How to make a smoothie without milk. Dairy milk


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Instead, opt for water or milk (dairy or dairy-free, your choice). Make it thicker or thinner. If you want your smoothie a bit thicker, add another ¼ slice of avocado. If you want your smoothie a bit thinner, just add more liquid. Mix up your fruits: A 2:1 ratio between fruits and vegetables is a good rule of thumb.


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Smoothie base of banana, mango, and pineapple, topped with coconut flakes and granola. Peaches and Cream. Use my Peach Smoothie as a base (use less milk to make it thicker), and top with pecans and vanilla Greek yogurt. Super Food. Make a thicker Beet Smoothie for the smoothie bowl or use açaí and sprinkle chia seeds, pepitas, and blueberries.


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Use this recipe (or ratio balance) as a starting point and then you can branch out to make complicated smoothies or smoothies kids love . The basic smoothie formula is: 2 to 3 parts fruit or vegetables (2 to 3 cups) 1 to 1 1/2 parts liquid (1 to 1 1/2 cups) 1/2 part yogurt or another thickener (1/2 cup)


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As a healthy snack or breakfast, smoothies come together in under 5 minutes which makes them an easy choice for busy days. Add the ingredients: Place all the ingredients into a high-powered blender like the Vitamix. Try to add the liquids in first to make it easier on the machine.


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A smoothie base is the liquid foundation of your smoothie. It's the first ingredient you add to your blender and it plays a crucial role in determining the consistency and flavor of your smoothie. The base you choose can turn your smoothie into a creamy delight, a refreshing beverage, or a protein-packed meal replacement. The Role of a.


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Smoothies are a convenient and colorful way to start your day, but some recipes can be filled with added sugar and fat. For a healthy meal or snack, stick to the basics: fruit and veggies. Every successful smoothie contains two main ingredients: fruit and/or vegetables (often frozen) and a liquid, such as fruit juice, vegetable juice, or milk.Other possible ingredients include yogurt, nut.


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The best fresh fruits for your smoothie base include: Bananas. Avocados. Strawberries. Mango. Pineapple. Pear. These fruits all have a nice solid texture that lends itself well to smoothies. I recommend including at least one of these in every fresh fruit smoothie or green smoothie you make.


Smoothie Milk Base

Here are 13 smoothie bases to try and what ingredients they go best with! 1. Water. You can absolutely use water as a liquid base for a smoothie. Yes, it's flavorless, but it's also sugar-free, dairy-free, calorie-free, and hydrating! Our bodies need water to function and thrive, which makes it a very nutritious choice for a smoothie.


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1 frozen or fresh banana. 1 scoop of vanilla or chocolate protein powder. ½ cup of vanilla Greek yogurt (or vanilla coconut yogurt as a dairy alternative) 1 cup of liquid base (water or milk/milk alternatives such as almond or cashew milk — "I like almond milk best," Spivak says.) 1 tablespoon of ground flaxseed.


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The simplest liquid base for a smoothie is water. This doesn't add anything to the flavour of the drink but if you are using strong-flavoured ingredients, that doesn't matter. It is also ideal if you have lots of thicker ingredients and want to make the drink more of a smoothie and less of a bowl of fruit! It works well with frozen fruit in.


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Add the frozen ingredients in the morning and blend! Choose a creamy fruit to yield a creamy smoothie (bananas, avocados, mangos, etc.). If adding instant coffee powder, use bananas as the fruit for best flavor, and don't use juice as the base. If adding citrus, use 100% juice as the liquid base.


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Pour the smoothie bowl base into a bowl and top with fresh chopped fruit, granola, flaked coconut or nuts. Tips for Making Smoothie Bowls. Your Pitaya Bowl is best if enjoyed as soon as you make it. If you want to make it in advance, pour the smoothie base into individual containers and freeze without the toppings. To eat later, allow the.


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A time-tested ratio for the best-balanced green smoothie is 1:1:1:1—equal parts greens, frozen fruit, liquid, and thickener (I like to use a banana as thickener to balance the vegetal flavor.