Instant Pot Root Beer Pulled Pork REDCookBook

Slow Cooker Rootbeer Pulled Pork Recipe A Year of Slow Cooking

The only five ingredients that you need to make this meal, is a chuck roast, salt, pepper, barbecue sauce, and a can of root beer. Place the roast into a crock-pot and season with salt and pepper. Add on the barbecue sauce, and pour the root beer on top. Cover and let cook until the roast is tender and juicy.

my life & my kitchen Shreded Pot Roast Beef Burger served with romaine

Cut the onions in half to make slicing easier. Slice the onions thinly. Add to the skillet to caramelize. Add the fresh herbs to the onions. Cook the onions until golden brown. Add the beer and reduce. Add some of the onions to the slow cooker. Add the roast on top. Pour in the rest of the onions and braising liquid.

The 17 Best Side Dishes for a Prime Rib Dinner Prime Rib Dinner, Prime

Brown the beef. In a Dutch oven over high heat, add the oil, and then sear the meat on all sides until nicely browned. Set it aside. Make the braising liquid. In the same Dutch oven, sauté the seasonings and the herbs, add the tomato paste and next add back the browned chuck along with the broth and the beer of choice.

Recipes Straight from the Kowboys Home Crockpot Rootbeer Pulled Pork

It is so easy to prepare and this recipe makes the roast fork tender. You can use your favorite brand of root beer and it really gives the roast a great flavor. Simply mix salt, pepper and garlic together and rub over roast. Place in crockpot and pour root beer over roast. Put lid on and cook on low for 8 to 10 hours.

Lynda's Recipe Box How to Cook a Tender, Oven Braised, Beef Pot Roast

Add 1/2 of the onion soup pkg to the bottom of your crockpot. Place roast on top and sprinkle remaining soup mix on top of roast. Place your cut up carrots, potatoes and onions all around your roast and sprinkle with salt and pepper to taste. Pour beer over everything.

The Best Crock Pot Recipes tried and true delicious! U Create

Bake pork loin, root beer, onion and garlic in covered roaster or crock pot at 325 degrees F for 4 to 5 hours. Drain and shred meat. Combine sauce ingredients in sauce pan and simmer until reduced by half. Serve with shredded pork.

Crockpot root beer pork loin. Came out very well. 1 can's worth root

Sprinkle roast evenly with 1 teaspoon salt and 1/2 teaspoon pepper. Brown roast on all sides in hot oil in large Dutch oven over medium-high heat. Add onion and cook until golden. Place browned roast and onion in slow cooker. In a mixing bowl, stir together remaining salt and pepper, root beer, chili sauce and garlic.

Mug Rootbeer 1.5L/3s SAVE P17.00 CSI Supermarket

Pour the beer and beef broth over the meat and onions, followed by the carrots. Stir to combine and place lid on the Instant Pot. Set the Instant Pot to cook for 65 minutes (for a 3 lb roast) more or less depending on how large your roast is. Follow the cooking time recommendations in your manual for best results.

Instant Pot Root Beer Pulled Pork REDCookBook

Stir together remaining 1/2 teaspoon salt, remaining 1/2 teaspoon pepper, root beer, chili sauce and garlic until blended. Pour root beer mixture over roast mixture in Dutch oven.

Cranberry Nut Roast Ang Sarap

Stir in the tomato paste and garlic and add the porter. Scrape off brown bits from the bottom. Add the beef broth, brown sugar and thyme. Bring to boil and transfer to the oven. Place the rump roast back into the pot and surround with the potatoes and carrots. Bring to boil, cover and place in a 275 -300 F oven.

Roast beef Wikipedia

Instructions. Salt and pepper roast and then brown it in oil till sides are slightly browned. Put ⅓ of root beer into the bottom of crock pot. Put roast into the crock pot. Add carrots and onions. Pour rest of root beer over top. Cook on low for 6-8 hours. (The longer you cook it, it will shred instead of cut.

Pin on Savory

Root Beer Pot Roast Recipe

(Not Your Father’s) Root Beer Pulled Pork Rootbeer pulled pork

Sprinkle roast evenly with 1 teaspoon salt and 1/2 teaspoon pepper. Brown roast on all sides in hot oil in a large ovenproof Dutch oven over medium-high heat. Add onion. Remove Dutch oven from heat. Stir together remaining 1/2 teaspoon salt, remaining 1/2 teaspoon pepper, root beer, chili sauce and garlic until blended.

The Best Instant Pot Root Beer Pulled Pork Pulled pork recipes

How to Make Slow Cooker Root Beer Pulled Pork. Step One: Place the pork into the slow cooker. Step Two: Cover the pork roast with the seasonings. Step Three: Pour the root beer into the slow cooker. Step Four: Pour half of the bottle of bbq sauce over the pork. Step Five: Cover and cook on low for 8 hours or until the meat falls apart.

FileRoast beef in Tulsa.jpg Wikimedia Commons

Directions. Put beef, soup mix and root beer in a crock pot and turn on high for at least 30 minutes. Reduce heat to medium and cook several hours until beef is tender. Add carrots, potatoes and peppers cut in bite sized pieces and serve when tender. We like to serve it with mushrooms and peppers sautéed in butter.

Steve's Root Beer Journal Lift Bridge Root Beer Pork Roast

Place the lid on the slow cooker, turn the dial to low and cook for 24 hours. Remove the roast from the crock pot and put it in an oven-safe pan. Pour the sauce in the bottom of the crock pot over the top of the roast and place it in a 350 degree oven for 30 minutes. This creates a "crust" on the top of the roast.