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Add the potatoes to a large bowl and toss with melted butter. Mix in the oregano, garlic powder, salt, pepper and 1/4 cup grated parmesan. Toss until the potatoes are fully coated. Grease your air fryer basket with spray oil and add the potatoes cut side down in a single layer. (See note #1 below).

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Air fry the seasoned potatoes at 375 F for 15 minutes, turning the potatoes halfway through. Within the last 5 minutes pause the air fryer and add the parmesan cheese to each potato. Continue to air fry. Add more parmesan cheese and fresh herbs (parsley and thyme work the best!) on top before serving.

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The garlic parmesan air fryer potatoes have tons of flavor from the cheesy parmesan coating and garlic powder seasoning. This easy air fryer parmesan potatoes recipe always comes out crispy on the outside and tender on the inside. The potatoes cook up excellently in the air fryer, getting that crunchy exterior with just a small amount of oil..

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In a medium bowl add the potatoes, olive oil, garlic, salt, pepper, parmesan, and parsley and mix until combined. Preheat the air fryer to 400 degrees for 3 minutes. Spray the inside with non stick cooking spray. Add in the potatoes and cook for 15 minutes. Shake the basket or toss with tongs to mix the potatoes around.

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Toss the potatoes in the bowl to evenly distribute the seasonings. Preheat the Air Fryer: Preheat your air fryer basket to 400 degrees F (200°C) for a few minutes. Air Fry the Potatoes: Place the seasoned potato cubes or wedges in the air fryer basket in a single layer, ensuring they are not overcrowded. Air fry the potatoes for about 15-20.

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Step Three:Coat your potatoes with oil. In a large bowl, add the potatoes and oil, and toss well to coat. Step Four: Add your potatoes to the air fryer basket, and cook for 4 minutes at 350 degrees F, then flip your potatoes, add the seasonings and cheese, and continue to air fry for a couple more eminutes.

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How To Make Air Fryer Parmesan Potatoes. Spray air fryer basket with nonstick and preheat at 370ºF for 5 minutes. Toss together potatoes, oil, Italian season, salt and parmesan. Transfer potatoes and cheese to air fryer basket. Air fry at 370ºF for 15-18 minutes (depending on size of potatoes) - toss every 5 minutes.

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Dump the potatoes into the melted butter mixture until they are all evenly coated in the butter and spices. Fill an air fryer basket with the potatoes. Make sure that the flat surface is facing up. Top of the potatoes with a generous helping of parmesan cheese and cook for 20 minutes at 350 degrees. Serve and enjoy!

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How To Make Air Fryer Parmesan Potatoes. Step 1: Wash the potatoes. Then, chop them into small even sized pieces. Step 2: Add the chopped potatoes to a large bowl filled with cold water to soak for 10-15 minutes to remove some of the starches. Then, pat dry the potatoes.

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Parmesan crusted air fryer potatoes Ingredients 3-4 Gold potatoes sliced 1/4 inch1/2 cup Parmesan cheese 1-2 tbs extra virgin olive oil Slice potatoes 1/4 in.

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Instructions. First, cut potatoes into one inch or so wide cubes and add to a large mixing bowl. Next, add oil, grated Parmesan cheese, garlic powder, parsley, salt and pepper to the bowl and stir together until potatoes are coated. Then, place the coated potatoes in your air fryer. Try to keep them in a single layer and bake at 375F for 30 min.

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Preparation. Slice the potatoes lengthwise into ½ inch half-moon slices. Lightly Spray the air fryer basket with the cooking oil spray. Place the potatoes in a bowl and drizzle with olive oil. Toss to combine and season with the salt and pepper. Place the potatoes in the basket of the air fryer. Cook the potatoes for 25 minutes or until they.

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Instructions. Preheat your air fryer to 400 degrees F (200 degrees C). Cut the potatoes into 1-inch pieces and put them in a large bowl. Add olive oil, parmesan cheese, garlic powder, and chopped parsley. Mix well to ensure every potato piece is coated. Arrange the potatoes in a single layer in the air fryer basket.

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To make the parmesan crust for your potatoes, follow these simple steps: Preheat your air fryer to 400 degrees Fahrenheit. Wash and dry your potatoes, then cut them into bite-sized pieces. In a bowl, mix together the parmesan cheese, olive oil, garlic powder, onion powder, salt, and black pepper. Add the potatoes to the bowl and toss to coat.

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Place the potatoes in the dish, score side down. Place a cube of butter on top of each potato. Air fry 350 °F for 15 minutes. Flip the potatoes, and add shredded parmesan cheese (to taste) to top of the potatoes. Air fry for 5 minutes at 350 °F, or until potatoes are tender to your liking.

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Place them cut side down in the fryer basket in a single layer. Cook at 400°F for 10 minutes. Coat with parmesan: Transfer them back into a mixing bowl. Add a tablespoon of olive oil and grated parmesan cheese, and mix well to coat the potatoes. Air fry to crisp: Spread them evenly in the fryer basket.