London Broil Marinade Recipe by Leigh Anne Wilkes

The Best London Broil Marinade Saving Dollars and Sense

STEP 3: Remove steak about 1 hour before you'd like to cook it so it has a chance to come up to room temperature. Discard the marinade. Pat the steak dry. STEP #4: Heat your outdoor grill on medium, lightly oil grate. Grill 9 - 10 minutes on each side for medium rare or until desired doneness.

Tender Marinated London Broil Recipe • The Crumby Kitchen

Directions. Place steak in a gallon-size zip-close plastic bag or baking dish. Combine vinegar, 2 tablespoons oil, Worcestershire sauce, mustard, salt, brown sugar, garlic, and pepper in a bowl.

Grilled Marinated London Broil Recipe Life's Ambrosia

Instructions. If you do it with the marinade, put the London Broil Steak in a gallon sized zip lock. Add 1/4 cup red wine, 1/4 cup balsamic vinegar, 1/4 cup extra virgin olive oil, 1 teaspoon garlic powder, 1/2 teaspoon salt, 1/2 teaspoon black pepper, 1 pinch red pepper flakes and 1 teaspoon dried basil. Close the bag and shake it all together.

London Broil Marinade Pandora's Box

Instructions. Whisk together oil, vinegar, and soy sauce. Whisk in garlic, dijon mustard, pepper, and vinegar. Place London broil in gallon-sized ziplock bag. Pour marinade over meat, seal, and make sure meat is completely coated. Refrigerate for several hours, then cook meat according to meat directions.

Balsamic Red Wine Marinated London Broil » Big Flavors from a Tiny Kitchen

Easy balsamic substitute: To make this London broil marinade recipe without balsamic, use an equal amount of rice vinegar instead. Or, combine 1 teaspoon of sugar with 2 tablespoons of cider vinegar or red wine vinegar. Vary your spices. While this marinade for London broil is great as is, feel free to get creative with spices!

FileLondon broil.jpg Wikipedia

Cook London broil under the broiler for about 12-14 minutes, flipping halfway through, until an internal thermometer reads 135 degrees F (57 degrees C) for medium-rare. Place the London broil on a cutting board and let it rest for 10 minutes. Slice into strips and top with compound butter disks, if desired.

Grilled Marinated London Broil Life's Ambrosia

To grill the London Broil, place it on your grill for 1 minute and then flip the meat over. Continue to switch sides every minute until the temperature reaches 125 degrees for medium rare or 130 degrees for medium. The total cooking time should be about 5-9 minutes depending on how much you like your steak cooked.

Tender Marinated London Broil Recipe • The Crumby Kitchen

In a medium bowl, whisk together remaining ingredients and pour over London broil. Seal the bag and allow to marinate for several hours in the refrigerator (mine was in for 7). Preheat broiler to high. Place meat on a broiler pan, reserving marinade in a small saucepan. Broil meat for 5 minutes, flip, and broil another 5 minutes, or until it.

London broil marinade Best London Broil Marinade

Step 1. Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, and 1 Tbsp. Worcestershire sauce in a medium bowl or.

London Broil Marinade Recipe by Leigh Anne Wilkes

Preheat grill or grill pan. Remove beef from the marinade, discarding the marinade and patting the beef dry. Pour the fresh marinade in a small saucepan and simmer to reduce slightly. Place the beef on the grill brushing with marinade and turning several times until done. Approximately 14-16 minutes for rare, 18-20 minutes for medium.

Recipe for Grilled Marinated London Broil Life's Ambrosia Life's Ambrosia

Heat oven broiler to 500 degrees. Take the beef out of the marinade and pat dry with paper towels. Discard the marinade. Place meat in a cast-iron skillet or broiler pan. Broil for 12 minutes, flip and broil for another 8 to 10 minutes. . Remove meat from pan, place on a cutting board, and rest for 10 minutes.

Grilled London Broil any time of year! Toot Sweet 4 Two

Instructions. Combine all of the marinade ingredients in a zip top gallon bag or a large lidded container. Submerge the steak in the marinade and press all of the air out of the bag. Massage and turn the bag over several times to ensure the meat is coated. Marinate for 2 hours at least, or overnight for better flavor.

Tender Marinated London Broil Recipe • The Crumby Kitchen

Reserve and set aside ⅔ cup of the marinade to use as a basting sauce for grilling. Pour the rest of the marinade into the bag or container with the steak. Seal the bag or cover with plastic wrap and refrigerate for at least 8 hours or overnight. Flip the meat over a few times during the marinating process.

Grilled Marinated London Broil Mom Mom's Apron

Whisk together marinade ingredients in a small bowl until well combined. Place the London Broil steak in a gallon-sized zipper bag and pour the marinade over it. Seal the bag, removing excess air, and place it in the refrigerator. Allow it to marinate for at least 12 hours and up to 24, turning the bag at least once.

London Broil with Red Wine Marinade

Remove steak from refrigerator and let sit at room temperature for 30 minutes before cooking. Meanwhile heat oven to 425°F. Cook steak. Heat a grill pan or cast iron skillet large enough to fit the steak over medium-high heat. Once hot, place steak in pan and cook until dark grill marks have formed, about 5 minutes.

London Broil Marinade Dinner at the Zoo

Place the bag on a rimmed pan or in a shallow dish, and refrigerate. Marinate, turning occasionally, for 4 to 6 hours. Remove steak from the marinade and pat the meat dry. Discard the marinade. Let steak sit on the counter for 15 to 20 minutes until it comes to room temperature.