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Form the Patties: Divide the mixture into small portions, each about the size of a golf ball. Flatten each portion into a patty slightly larger than your slider buns, as they will shrink while cooking. Preheat the Air Fryer: Preheat your air fryer to 360 degrees F (180°C) for 1-2 minutes. This step ensures even cooking of the sliders and gives the burgers a great sear.

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To reheat White Castle in an air fryer, place the sliders in the air fryer basket. Cook on the air fry setting for 3-4 minutes at 350°F, or until sliders are heated through. This method works for both leftover fresh White Castle sliders, as well as frozen ones that have previously been cooked and stored in the refrigerator.

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Set top bun aside. Place the just the bottom bun and patty in the air fryer, meat side up. Air Fry the just the bottom bun with meat and cheese at 340°F/171°C for 5 minutes. Add the top bun to the air fryer next to bottom buns (not on top of). Air Fry for 1 minute until top bun is warmed.

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Spread mayonnaise on the insides of the rolls. Step 3. Place two pieces of ham and one slice of cheese on each slider. Step 4. Put the tops of the rolls on. Step 5. In a small bowl, whisk Dijon mustard, melted butter, Worcestershire sauce, and poppy seeds together. Step 6. Brush sauce over top of sliders.

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Place the potato slices in a large bowl. Sprinkle with olive oil, salt, and pepper to season. Preheat the air fryer to 380F/190C. Arrange the potato slices in a single layer. Air fry mode at 380F/190C for 5 minutes, until lightly browned on top. Flip each potato slice on the other side and cook for 2 minutes.

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Oven Instructions: Prepare the Air Fryer Italian Sliders in an oven-safe baking dish. Cover the dish with foil and bake in a preheated 350° oven for about thirty minutes, or until the cheese is melted. Prep Time: 10 minutes. Cook Time: 10 minutes. Category: Appetizers, 30 Minutes or Less.

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In a small bowl, add the melted butter and garlic powder. Brush the butter mixture on top of the rolls. Set the pan into the air fryer and air fry at 310 degrees F, air fryer setting for 5 to 8 minutes, or until the cheese is melted. Sprinkle with parsley, right before serving. Plate, serve, and enjoy!

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Place the patties in a single layer of an air fryer basket. Close the fryer and cook until the patties are browned and an instant-read thermometer inserted into the center of the patties registers.

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Place the bottom half of your rolls in the air fryer basket. Spread a generous layer of garlic butter on the bottom half of the rolls. Layer the deli ham slices evenly over the garlic butter. Place the Swiss cheese slices over the ham. Put the top half of the dinner rolls back on, creating a sandwich.

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Cook the sliders in batches if necessary. Cook to perfection: Slide the basket into the air fryer and cook the patties for 8-10 minutes, flipping them halfway through, until they reach your desired level of doneness. For medium-rare, aim for an internal temperature of 145°F, while medium should be around 160°F.

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Spray the patties with cooking oil (both sides) and season with salt and pepper. Spray the air fryer basket with cooking oil and place the patties inside. Air fry at 380F for 4-5 minutes. Then, flip them and cook for 2 more minutes. Add cheese slices on top of the patties and air fry for 1 more minute.

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Stir the ingredients together. Place the rolls, in a single layer, in the air fryer basket, without stacking. Brush the sauce over the rolls. Return the air fryer basket into the air fryer and air fry at 300 degrees Fahrenheit for 5 to 8 minutes until the cheese has melted, and the sandwiches are golden brown.

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Air fry at 350 degrees for 8-10 minutes, flipping halfway through cooking. Cook until the burger reaches your desired doneness. For well-done burgers, cook to 160 degrees. Cut the cheese in half and place a half slice over each patty. Place the air fryer basket back in the air fryer with the heat turned off for 1 minute to melt the cheese.

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Place the cheese on the bun. Fold the ham to fit the bun before placing it on the cheese. Next cover with the top halves of the buns. Brush the top of the buns with the butter and everything bagel seasoning mix or poppy seeds. Air fry at 350°F / 180°C for 6 to 8 mins or until the cheese melts.

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Preheat the air fryer, and then line a baking sheet or your air fryer basket with parchment paper. Then in a small bowl mix the butter, mustard, Worcestershire, and garlic powder. Mix well. Slice the rolls in half, and place the bottom rolls on the cutting board. Top with a layer of turkey, then cheese.

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Air fry 380°F/193°C for 5 minutes. Flip the patties and cook for another 1-3 minutes, or until the center is cooked to your preferred doneness or internal temperature reaches 160°F. For Cheeseburger Sliders: add the slices of cheese on top of the cooked patties. Air fry at 380°F/193°C for about 30 seconds to 1 minute to melt the cheese.