40 Hearty Stews that are Perfect for Hibernating


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The calorie content of beef stew can also depend on the serving size. A small serving will naturally have fewer calories than a large serving. However, a typical serving of beef stew, which is around 1 cup, can contain anywhere from 250 to 350 calories. This is a rough estimate and can vary depending on the specific recipe and portion size.


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The calorie content of beef stew can vary depending on the ingredients used and the portion size, but on average, a 1-cup serving of beef stew contains around 250-300 calories. This calorie count includes the beef, vegetables, and broth that are typically used to make beef stew.


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There are 235 calories in 1 cup of Beef Stew. Calorie breakdown: 39% fat, 29% carbs, 32% protein. Common Serving Sizes: Serving Size Calories; 1 oz: 27: 100 g: 94: 1 cup: 235: Related Types of Stews: Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce: Chunky Style Beef Vegetable Stew Type Soup with Rice:


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Typically, a one-cup serving of beef stew contains around 250-300 calories. However, this is a rough estimate and the actual calorie count can differ based on the specific recipe. When making beef stew, the calorie content is influenced by the cut of beef used, the amount of fat, the addition of vegetables and other ingredients, and any.


40 Hearty Stews that are Perfect for Hibernating

The calorie content of beef stew can vary depending on the ingredients used and the portion size. In general, a serving of beef stew made with lean cuts of beef, plenty of vegetables, and a minimal amount of added fat will contain around 250-300 calories per cup. However, if the stew is made with fattier cuts of beef, potatoes, and additional.


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Beef stew. Canned entree. Fat 50% Carbs 32% Protein 18% Percent Calories. Similar Foods. Beef Stew . Armour Star. Beef Stew . Southgate. Beef Stew . Hormel. Beef Stew . Vietti. Beef Stew . Dinty Moore. Beef Stew . Hormel Dinty Moore. Try the Meal Planner. Generate your perfect meal plan in 2 clicks with our Automatic Meal Planner:


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Beef Stew Meat. Amount Per Serving. Calories 162. % Daily Value*. Total Fat 5.8g 7%. Saturated Fat 2.4g 12%. Trans Fat 0.3g. Polyunsaturated Fat 0.4g. Monounsaturated Fat 3g.


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There are 86 calories in 1 ounce of boneless, cooked Beef Stew Meat. Calorie breakdown: 61% fat, 0% carbs, 39% protein. Common Serving Sizes: Serving Size Calories; 1 oz boneless (yield after cooking) 52: 1 cubic inch boneless cooked: 52: 1 oz boneless, cooked: 86: 100 g: 303: 1 cup cooked, diced: 406: Related Types of Beef:


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Centrella. Nutrition Facts. For a Serving Size of 1 cup ( 236 g) How many calories are in Beef Stew With Potatoes & Carrots? Amount of calories in Beef Stew With Potatoes & Carrots: Calories 200.6. Calories from Fat 99 ( 49.3 %) % Daily Value *.


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stew beef, 1 lb. Nutrition Facts. For a Serving Size of 1 serving. How many calories are in stew beef, 1 lb? Amount of calories in stew beef, 1 lb: Calories 940. Calories from Fat 540 ( 57.4 %) % Daily Value *.


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Beef Stew - 1 bowl. Nutritionix. Nutrition Facts. Serving Size: bowl (504 g grams) Amount Per Serving. Calories 535 % Daily Value* Total Fat 16 g grams 21% Daily Value. Saturated Fat 7.4 g grams 37% Daily Value. Trans Fat 0.8 g grams. Polyunsaturated Fat 1.2 g grams. Monounsaturated Fat 6.9 g grams.


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There are 418 calories in 2 cups of Beef Stew with Potatoes and Vegetables in Gravy. Get full nutrition facts and other common serving sizes of Beef Stew with Potatoes and Vegetables in Gravy including 1 oz and 100 g.. Calorie breakdown: 26% fat, 42% carbs, 33% protein. Other Common Serving Sizes: Serving Size Calories; 1 oz: 24: 100 g: 83:.


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Add other ingredients: Then add the onions, garlic, and carrots to the Dutch oven, and cook, stirring occasionally, for 2-3 minutes, or until slightly browned. Add the potatoes, beef broth, tomato paste, bay leaf, thyme, and Worcestershire sauce, and use a wooden spoon to scrape the browned bits from the bottom of the pot.


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There are 258 calories in 1 serving of Beef Stew Meat. Calorie breakdown: 61% fat, 0% carbs, 39% protein. Other Common Serving Sizes: Serving Size Calories; 1 oz boneless (yield after cooking) 52: 1 cubic inch boneless cooked: 52: 1 oz boneless, cooked: 86: 100 g: 303: 1 cup cooked, diced: 406: Related Types of Beef: Roast Beef:


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There are 235 calories in 1 cup of Beef Stew. Calorie Breakdown: 39% fat, 29% carbs, 32% prot. Common serving sizes: Serving Size Calories; 1 oz: 27: 100 g: 94: 1 cup: 235: Related types of Stews: Chunky Style Beef Vegetable Stew Type Soup with Rice: Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce:


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A standard bowl of homemade beef stew, around 1 cup, contains approximately 350-400 calories. This calorie count includes the beef, potatoes, carrots, onions, and other vegetables that are typically used in the stew. The calories can increase if the stew is made with higher-fat cuts of beef or if additional oils or fats are used in the cooking.