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It's the Pepperidge Farm Goldfish cracker, a classic American snack that actually has its origins in Switzerland — where it was first baked as a romantic gesture. Campbell Soup Co., the parent.

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Instructions. Preheat your oven to 350°F. Line a baking sheet with parchment paper; set aside. In the bowl of a food processor, pulse together cheese, butter, flour, salt, garlic powder and onion powder until mixture resembles coarse sand. Drizzle in water while pulsing the food processor just until a dough comes together.

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Product Description. Serve up a colorful snack the whole family will enjoy with Pepperidge Farm Goldfish Colors Cheddar Cheese Crackers, the fun, fish-shaped snack crackers with a smile. These baked cheese snacks are made with ingredients you can feel good about, including 100% real Cheddar cheese and no artificial flavors or preservatives.

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Start by melting the butter in a small microwave safe bowl in short bursts (7-10 seconds). Pour the Goldfish crackers into a large mixing bowl. Have a sheet pan ready to go, and preheat the oven to 250F. Whisk the Old Bay and MSG into the melted butter before adding it to the crackers.

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Instructions. Place the crackers in a large bowl. Combine the remaining ingredients; drizzle over crackers and toss to coat evenly. Transfer to two ungreased 15 in x 10 in x 1 in baking pans. Bake at 250 degrees for 15-20 minutes, stirring occasionally. Cool completely.

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The Snack that Smiles Back: When it comes to Goldfish crackers, you can feel good about serving your favorite snacks. All of our cheese varieties, like cheddar colors, are baked with real cheese, colors sourced from plants and no artificial preservatives or flavors. Everyone loves Goldfish crackers - they're tasty and fun! Celebrate the holiday season with this limited edition bag of red and.

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Make meals more exciting (and colorful) by serving Goldfish crackers with a sandwich and fruit as part of a balanced lunch, or try them as soup crackers or salad croutons for dinner. Each satisfying serving of 55 Goldfish Colors Cheddar Crackers contains 140 calories and 5 grams of fat. This 27.3-ounce carton contains roughly 25 servings and is.

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Did you know? Red Goldfish ® crackers are colored using a mix of beet juice concentrate and paprika extracted from sweet red peppers. Goldfish® crackers have been making families smile for decades. And why not? They're fun, baked with goodness, like real cheese, and—really, really yummy!

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Goldfish Crackers : Mini Cinnis : Steak Chipotle Bowl Lettuce & Tomato Corn Seasoned Black Beans Cilantro Lime Rice Mixed Fruit Cup Milk 100% Fruit Juice. Lemon Garlic Green Beans Cheesy Fries Ice Cream Milk 100% Fruit Juice Ketchup Alt Entrée: Chef Salad : Alt Entrée: Chef Salad Evening Snack Smartfood Popcorn

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Description. Make snack time munchable with Goldfish Original snack crackers. They're still the irresistible little snack that always delights! These Goldfish crackers come in a classic saltine flavor that moms and dads grew up on. Grown-ups and kids today still love them every bit as much.

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Instructions. In a food processor, pulse the flour, butter, and cheese together until the mixture resembles coarse meal. Pulse in the water, one tablespoon at a time, and only enough so that the dough forms a ball. Remove, wrap in plastic, and chill for 20 minutes or up to 24 hours.

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Goldfish Cheddar Crackers, Snack Crackers, Halloween Edition, 30 oz Carton. 700. 3+ day shipping. Now $14.43. $16.45. 66.8 ¢/oz. 3. 2-day shipping. Not available Buy Pepperidge Farm Goldfish Holiday Colors Cheddar Crackers, 6.6 oz. Bag at Walmart.com.

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Description. With Pepperidge Farm Goldfish crackers, the smiles come naturally. These munchable, crunchable Pepperidge Farm Goldfish Colors Cheddar snack crackers are always baked. They're also made with 100% real Cheddar cheese and all of the colors are sourced from plants. Talk about a feel-good snack!

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The new Goldfish Mega Bites are already appearing on shelves all across the United States where you would normally buy Goldfish. Food & Wine reports you'll find the new "adult" options in the same.

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Preheat the oven to 350 degrees F (180 degrees C). Add the shredded cheese, flour, and butter to a food processor and pulse it in increments until it forms into a grainy, sand-like texture. Add 1 to 2 tablespoons of iced cold water to the food processor and pulse until it starts to form into a dough.

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STOCK UP ON GOLDFISH CRACKERS: Large 30-oz. carton with easy-pour spout is the perfect size to portion out snacks for lunchboxes, gatherings and on-the-go treats. Made with colors sourced from plants, these brightly colored Goldfish crackers come in shades of red, green, red-orange and orange. The fun, bite-sized shape of Goldfish crackers.