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New Lehigh Valley food truck specializes in barbeque

Most people don't associate the spud with the example of health. Instead, look to offer foods that are perceived to be healthier on the side. Some recipe ideas include: Califlower rice. Asian green beans. Cranberry almond coleslaw. French Fry Alternative Recipes: Squash Fries. Roasted Sweet Potatoes. Roasted carrots.

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Breakfast is a proven menu approach for your food truck business. Traditional items like waffles, bagels, eggs, and coffee all have a relatively low food cost. This means realizing the industry standard margin of 33% food cost per menu item won't be a challenge. In addition profitability, there's strong consumer demand for breakfast.

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These days, however, food trucks have stepped up their game and are slinging new flavor combinations, wild recipes, and cultural food fusion that is hard to beat. A few of our favorite food blogs have created delicious recipes worthy of any gourmet food truck. To get each recipe, simply click on the title or the picture to visit their page.

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9. Hawaiian Bulgogi Burger: We're going to need at least 20 napkins to eat this burg. (via Cooking Channel TV) 10. Grilled Chicken Banh Mi: Dear banh mi, we heart you. (via Peegaw) 11. Backyard Jerk Chicken: You can do this. You CAN make jerk chicken! (via Rasa Malaysia) 12. "Pizza My Melt": Yup.

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Park your food truck in a high-traffic area and watch the baked goods fly off the shelf. 24) Candy. Take the candy aisle out of the convenience store and onto the street with this unique business concept. Pair packaged treats, like candy bars and suckers, with cotton candy and fizzy drinks for a food truck that will appeal to all ages. 25.

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Saute chicken in a medium saucepan over medium high heat for about 20 minutes. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes. Heat an iron skillet over medium heat. Place a tortilla in the pan, warm, and turn over to heat the other side.

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Red onion. Limes, limes, limes. Salsa verde (a sneaky one) Lots and lots of garlic. 2. Seven-Layer Dip. This is another classic with an infinite number of variations. Your avocado layer, your layer of refried beans, some sort of sour cream, and cheese on top are all staples of this side dish.

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2. Buttered Corn on the cob. Grill Corn Grilling Food Corn On The Cob Barbecue. Corn on the corn is a very cost-effective and tasty BBQ food truck menu idea and is good as a main course or as a food truck side item. When grilled, it goes particularly well with butter, pepper, and grated cheese. 3. BBQ chill chicken wings.

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Fresh, delicious, and made-to-order dishes for Side Chicks Food Truck foodies. View Our Menu. Learn More. About Us. Gourmet on the Go. Our truck is more than just a place to grab lunch. It is a place to try out new dishes created by great chefs from local fresh ingredients. In a Spot Near You.

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If you're feeling brave, try the "Viper" and take the heat off with a side of blue cheese and celery. Ely's Yard, Truman Brewery, 91 Brick Lane, London E1 6QL. The Orange Buffalo on Twitter. New York-style buffalo wings at The Orange Buffalo (Photo credit: Facebook)

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Food Truck Park in Hickory, NC Delicious food trucks. Side Street Stop, Hickory, North Carolina. 5.4K likes · 112 talking about this · 369 were here. Food Truck Park in Hickory, NC Delicious food trucks conveniently located in one spot. Check us out for.

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Today, food trucks have only grown in popularity, and there's no shortage of space for unique ideas to take hold. Whether you're offering a highly specialized menu or providing a cost-effective food option for your neighborhood, pinning down the concepts and themes you'd like to move forward with is key. This will also entail.

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Cowabunga Food Truck, Norwalk. www.cowabungafoodtruck.com. Based in Norwalk, is excited to announce a second food truck! The latest addition includes a four foot grill and 2 deep fryers. Crazy Taco Mex, Stamford. www.crazytacomex.com. Traveling the streets of Stamford with tacos, quesadillas, burritos, tortas, and sides. Daniels Food Truck.

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Whether you're craving a classic bánh mì sandwich or a warm cup of pho, PhoWheels is a great option in the D.C. area. Owner Tuan Vo said one of the truck's can't-miss items are the pork belly.

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Go to Recipe. This samosa recipe is one of my family's absolute favorites. These crispy dough pockets are stuffed with potatoes and peas, then air-fried to give them a healthier twist. In India's northern and western regions, samosas are a popular street food. They also make a perfect starter or side dish.

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Just a few ideas: Mac and cheese, mozzarella sticks, cheese boards, grilled cheese, and quesadillas. 5. Farmer's market fresh. If your area is abundant with local produce, use it! Showcase the bounty with fresh and seasonal dishes. This food truck idea would have a rotating menu.