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Setting the chocolate: Place the entire mold in the fridge for 5-10 minutes to set. Removing chocolate from the 3 part mold: Once the chocolate has set completely, it should remove with ease from the mold. Remove the top piece and gently slide each chocolate hemisphere out by placing a couple fingers onto the thin plastic inserts.
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Reheat the bowl of leftover chocolate over the double boiler or in the microwave, until just fluid. Using a spoon, drizzle some of the chocolate back and forth over the bombs to decorate. Garnish with sprinkles or crushed candies, if desired. Let the hot chocolate bombs sit at room temperature until completely set.
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They wont be able to resist this popular chocolate treat! BPA-Free and food safe. Withstands temperatures of -40 up to 445 degrees F (-40 up to 230 C). Oven, microwave, freezer and dishwasher safe. Find the best Bakeware & Cookware for your project. We offer the Hot Chocolate Bomb Silicone Candy Mold for $9.99 with free shipping available.
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4x Hot Chocolate Bomb Mold 50mm/60mm/70mm (SET OF 4) - BWB 9812 / 9419 / 10130 Authentic Three Piece - Cocoa Sphere Janice West. 4 out of 5 stars "First off have to say that customer service was excellent during my purchase, answering all enquiries quickly and efficiently and cleared up an ordering issue politely and easily. The chocolate bombs.
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Instructions. Melt chocolate: Add your chocolate wafers to a microwave safe bowl. Melt the chocolate in the microwave on high power (mine is 1200W) 30 seconds at a time. Stir the chocolate with a rubber spatula between every heating step and continue heating until the chocolate is fluid.
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Make sure this fits by entering your model number.; 💖【100% Food Grade Silicone】Hot Chocolate Bomb Mold Kits includes 3*chocolate bomb molds, 1*spatula, and 1*brush. Hot Cocoa Bomb Molds made of adopted food-grade silicone without BPA, non-toxic, tasteless- 100% food safe silicone!
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Instructions. In a microwave safe bowl, heat 1 cup chocolate at 50% power starting for 30 seconds intervals for 1 minute (2 times) stirring between. Then melt at 15 second intervals until mostly melted. Do not overheat, if there are a few lumps, just keep stirring until smooth.
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2-PCS Chocolate Silicone Mold - 6 Cavities Half Sphere Tray Chocolate Desserts, Ice Cream Bombes, Cakes, Soap Making Mold. $ 2395. EnergyBud Chocolate Bomb Silicone Mold Set 4-Pack Molds for Baking, Hot Chocolate Bombs, Candy, and Soap. 2. $ 1387. Wilton 6 Cavity, Hot Cocoa Bomb Candy Mold, 2 Count, 2115-0-0241.
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Highlights. • This set comes with 2 high-quality silicone trays. • Craft up to six chocolate domes, ideal for creating hot chocolate bombs and a variety of other moldable treats. • Each cavity boasts a generous 2-inch diameter for ample creativity. • Food-grade Silicone allows easy release from mold. • Perfect for parties, family.
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Let sit at room temperature until the chocolate is completely hardened, 15 to 30 minutes. Fill with cocoa and marshmallows. Place 2 teaspoons hot cocoa mix, 3 to 4 mini marshmallows, and 1/2 teaspoon sprinkles if desired into each liner. Close the bombs with more chocolate.
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Try BWB's 3-piece mold! The diameter of each cavity is 70mm (2.76 in). These molds have a three-part mechanism that makes chocolate making extremely easy! You can make truffle cups in one simple step, saving time and without wasting chocolate. Simply fill the base piece of the mold with melted chocolate to the fill line, insert the flexible.
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Assembling the chocolate bombs. Step 1 - Set your first half into a small bowl or use the back of your silicone mold to hold it. Fill the chocolate about ¾ of the way with your favorite hot chocolate mix and marshmallows. Step 2 - Pipe some melted chocolate onto the top of the sphere.
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