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Veggie Breakfast: At Cheesecake Factory, with a little know-how, you can create the ultimate veggie breakfast. Choose the Cheesecake Factory, Create an Omelet, and hold the omelet (this may raise a few eyebrows). Instead add in avocado, roasted peppers, mushrooms and red onions, a side of breakfast potatoes, and an English muffin.


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Greek Salad. Order with NO feta. comes with lettuce, tomato, cucumber, kalamata olives, red onion and vinaigrette. Vegan Cobb Salad. comes with crisp lettuce, grilled asparagus, avocado, roasted beets, green beans, tomato, cucumber, carrot, quinoa, farro, almonds, toasted pepitas and the house vinaigrette. SkinnyLicious® Asian Chicken Salad.


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Frozen Smoothies (Strawberry, Tropical, Peach, and Iced Mango are all safe to order.) Hot Coffee, Tea, or Espresso (served without milk or whipped cream) Lemonades. Orange Juice. San Pellegrino Mineral Water. Assorted Flavors of Lemonade at the Cheesecake Factory (Photo source: @cheesecakefactory on Instagram)


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4 Sides. Just like a steakhouse, The Cheesecake Factory's sides are relatively vegan-friendly. Create a meal in itself with sides of grilled asparagus, steamed broccoli, fresh corn, sweet potato or regular fries, green beans, and sautéed spinach. The Cheesecake Factory.


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Other than cheesecakes, vegetarian options at the Cheesecake Factory include a wide range of appetizers, entrees, and side dishes, meaning it's easy to have a great meal here. We recommend the Impossible Burger, Evelyn's Favorite Pasta, or a delicious Spinach and Mozzarella Flatbread Pizza. If you're going for breakfast or brunch, other.


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The Veggie Burger is another all-time vegan favorite from the Cheesecake factory. It uses plant-based patties that mimic the flavor and texture of real meat, so you can't go wrong with this order. Just make sure to ask for one without mayo and replace the cheese with a vegan one. Pasta Pomodoro.


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This is one of the cheaper vegan options available if you are eating on a budget. 4. Avocado Toast. The avocado toast is a vegan option that you can choose at The Cheesecake Factory. It is made using fresh avocado, tomato, radish, red onion and arugula. These ingredients are all suitable for vegans.


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Looking for vegan options at The Cheesecake Factory? Explore our menu of delicious plant-based dishes, from salads and pastas to burgers and desserts. Enjoy a satisfying and cruelty-free meal at The Cheesecake Factory today!


The Cheesecake Factory has a huge number of delicious vegan options on

The Cheesecake Factory Vegan Options. January 2, 2023. Although the name doesn't sound vegan-friendly, The Cheesecake Factory actually has a pretty decent selection of vegan options to choose from! While some of The Cheesecake Factory vegan options stick out on the menu, you can also modify some non-vegan options to make them plant-based!


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The tasty blend of chickpeas, tahini, garlic, lemon, and olive oil feels super-indulgent and makes a great alternative to, say, spinach artichoke dip. In order to make it 100 percent vegan, ask.


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Enjoy a delicious and healthy vegan cobb salad at The Cheesecake Factory, with crisp lettuce, avocado, quinoa, roasted beets, asparagus, tomato and green beans. Tossed with house vinaigrette and topped with crunchy almonds.


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French Fries. Just the mention of French fries triggers mouth-watering thoughts in the minds of most vegetarians, vegans, and meat-eaters. French fries might be considered one of the best vegetarian dishes at Cheesecake Factory or any other restaurant. The Cheesecake Factory serves French fry portions that have a picture-perfect light gold.


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What Are The Vegan Options At The Cheesecake Factory. The Cheesecake Factory has many different vegan options to choose from starting with breakfast tacos, salads, crispy brussel sprouts, Korean fried cauliflower, fire-roasted artichoke hearts, burgers, and pasta. Toast. English Muffins.


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Explore The Cheesecake Factory Menu. Our made-from-scratch menu items including our signature cheesecakes, dinners, and lunch specials.


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2. Beet and Avocado Salad (omit the honey-yogurt sauce) 3. Greek Salad (omit the feta cheese) 4. Tossed Green Salad (omit the croutons, as they are usually made with milk and/or eggs) 5. Factory Chopped Salad (omit the grilled chicken, bacon, and blue cheese) Main Dishes.