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How To Cut Sweet Potatoes 2 Methods The Produce Moms

To blanch, place the cut potatoes in boiling water for 3-5 minutes, depending on size. Remove with a slotted spoon and place directly in a bowl of ice water for a few minutes and drain. Spread the potatoes on a large baking sheet lined with parchment paper and place them in the freezer.

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Sent by Ana. Editor: Ana, my best tip is to make sure your knife is sharp. A properly sharpened knife will easily cut into the sweet potato rather than slip off the side. Here are a few more tips for safely cutting hard vegetables: • How To Keep All Your Fingers Intact During Root Vegetable Season. Readers, do you have any advice for safely.

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Japanese VG10 steel. Sharp Damascus design. Lightweight and strong chef knife. Can easily chop sweet potatoes. 2. Wusthof Classic 8-Inch Chef's Knife. Check Price on Amazon. The Wusthof Classic 8-Inch Chef's Knife is also a perfect knife for cutting sweet potatoes. For having a premium steel blade, it is not only one of the most efficient.

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Use a vegetable peeler to remove the skin from the sweet potato and discard it. [1] 2. Cut the ends off the potato. Place the sweet potato on a cutting board. Use a sharp knife to cut 1 to 2 inches (2.5 to 5.1 cm) off each end of the potato. [2] 3. Slice the sides off the potato to make a rectangle.

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For more information on each of the Products: 1.Orblue Chef Knife To Cut Potatoes - https://amzn.to/3OwbEz0 2.PAUDIN N1 8 inch Kitchen Knife - https://amzn.

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Yes, microwaving sweet potatoes for a couple of minutes can help to soften their texture, making them easier to cut. 3. What type of knife is best for cutting sweet potatoes? A sharp chef's knife or a serrated knife is typically the best choice for cutting through the tough flesh of sweet potatoes. 4.

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The best knife for cutting sweet potatoes is a chef's knife. It has a long, broad blade with a sharp edge that can easily cut through the thick skin of the potato. The handle should be comfortable to hold and should provide good grip while you are cutting.

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Best Knife For Cutting Sweet Potatoes. November 8, 2022 by Editorial Team. The phrase "the best knife for cutting sweet potatoes" can be a bit of a misnomer because there are several different knives that can make the task easier. A chef's knife will do the job, but a paring knife is also good for cutting out the eyes, and a serrated.

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Best Knife to Cut Sweet Potatoes Reviews Of 2022. 1. Wusthof 1040100120 Classic Cook's Knife, 8-Inch, Black. Check Latest Price. Featured with 8-inch stainless steel, which made this knife the best option for cutting potatoes, foods, soft vegetables, chicken, and other elements. On the other hand, the stainless steel construction and solid.

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Best Knife for Sweet Potatoes. In summary, the three knives that perform best when cutting sweet potatoes are: Serrated knife - Slices through skin cleanly and grips flesh well. Santoku knife - Thin, razor-sharp edge provides clean cuts. Chef's knife - Wide blade adds stability when cutting round sweet potatoes.

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The best way to cut sweet potatoes into cubes is by first slicing the peeled potato into 1/4 inch slices like you would when preparing fries. Place the 1/4 inch slices on the cutting board in stacks, then cut 1/4 inches horizontally to make cubes.

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Peel the potato with a Vegetable Peeler. With a 7-5/8" Petite Chef knife, cut the sweet potato in half lengthwise. Lay the halves flat on the cutting board and cut them into sticks. Rotate and cut crosswise to dice the sweet potato.

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As to what knife; you'll want something thin. Sweet potato is one of the more tricky cuts as it's hard and dense. A "laser" grind deals better than a "workhorse" (terms to describe good thin or thick knives).

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May not be suitable for cutting very large potatoes. Check It on Amazon. 2. Mac Mighty MTH-80. The Mac Mighty MTH-80 is an 8-inch-long vegetable knife. With its razor-sharp blade, comfortable handle, and durable steel, this is one of the most efficient choices for cutting potatoes and most other vegetables. Pros.

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This knife has good looks and also a decent handle which will help you cut hard-to-cut items like sweet potatoes.Since it is made from high-carbon stainless steel, it is as durable as you would like a knife to be. The extremely sharp edge of the knife makes cutting easier. The thickness of the blade is just 2.5 mm and is handcrafted, which makes it last longer than most knives in the market.

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Microwaving - Use a knife or fork to poke several holes around the sweet potato. Then, microwave it for two to three minutes or until soft, depending on its size. Steaming - Use a double boiler or a steam basket and a pot of water. Similarly to the microwave method, you want to poke a few holes all around the potato.