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Grilling the Asparagus. Now it's time to fire up your George Foreman grill. Preheat it to a medium-high temperature. Once the grill is hot, place the seasoned asparagus spears on the grill in a single layer. Close the lid and let the asparagus cook for 5-7 minutes, depending on the thickness of the spears. You'll know they're ready when.

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The recommended cooking time for asparagus on a George Foreman grill depends on the thickness of the stalks. As a general rule, thinner asparagus stalks will cook faster than thicker ones. Thinner asparagus stalks usually take about 4-6 minutes to cook, while thicker ones may take slightly longer, around 6-8 minutes..

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DIRECTIONS. Preheat your George Foreman™ grill on setting #4. Toss asparagus with olive oil and red pepper flakes. Grill covered, 4 to 5 minutes. Turn asparagus and grill an additional 4 min. or until tender crisp. Remove from grill. Top with feta cheese before serving. Asparagus tossed with olive oil, red pepper flakes and feta make for a.

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Grilled Asparagus

Cooking Tomatoes & Asparagus on the George Foreman Grill. Part of the series: Cooking on a George Foreman Grill. Cooking tomatoes and asparagus on the George.

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Preheat your George Foreman grill for 5 minutes on high with the top shut. Cut closures off of asparagus and spot in a Ziploc pack with olive oil, margarine, garlic, salt and pepper and let it marinate for a couple of moments. Remove the asparagus from the Ziploc pack and spot on the barbecue. Close the top and barbecue for 5-8 minutes or until.

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To cook asparagus on a George Foreman grill, follow these easy steps: Preheat the grill: Before cooking the asparagus, preheat the George Foreman grill to medium-high heat. This will ensure that the grill is hot enough to cook the asparagus quickly and evenly. Prep the asparagus: Start by washing the asparagus thoroughly and trimming the tough.

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Instructions. Preheat the George Foreman grill. Lay the asparagus on a flat surface and brush with olive oil. Sprinkle garlic powder and black pepper over the top of the asparagus. Place the asparagus in a single layer on the grill. Shut the lid and cook for 6 minutes, until the asparagus is tender.

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Salt and pepper to taste. Cooking Time 0-10 mins. Recipe Category Sides, Salads, Sharers. Prep Time 5 -10 mins. Dietary Vegan. Pre-heat the grill to maximum. In a bowl combine the asparagus, oil and seasoning. Cook the asparagus for 3-8 minutes until browned. Serve immediately with the pine nuts, balsamic glaze and parmesan.

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Preheat your George Foreman Grill for 5 minutes on high with the lid closed. 2. Cut ends off of asparagus and place in a Ziploc bag with olive oil, butter, garlic, salt and pepper and let marinate for a few minutes. 3. Remove the asparagus from the Ziploc bag and place on grill. Close lid and grill for 5-8 minutes or until asparagus is tender.

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Open the George Foreman Grill and lay the asparagus spears across the preheated grill plates in a single layer. Be sure to position them perpendicular to the grill ridges to get those lovely grill marks. Close the grill lid and let the asparagus cook for about 5-6 minutes.

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Serves: 2-4. Pre-heat your favourite George Foreman grill to maximum. In a bowl, combine the asparagus, oil and seasoning to taste. Place the asparagus onto the grill, close the lid and cook for 3-8 minutes until browned with grill marks on both sides. Remove asparagus from the grill and mix with the pine nuts, balsamic glaze and parmesan, then.

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The ideal temperature for cooking asparagus on a George Foreman grill is medium-high, which usually ranges between 375°F to 400°F (190°C to 200°C). This temperature range allows for the asparagus to cook through while also developing a nice char and retaining its natural flavor.

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http://www.bbqpage.com/george-foreman-grills/grill-asparagus-george-foreman-grill-5-steps.htmlHow to Grill Asparagus on a George Foreman Grill

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Instructions. Lightly coat asparagus with 2 tablespoons olive oil. Season with salt and pepper to taste. Preheat your George Foreman Grill with the lid closed for at least 5 minutes. Use high settings if you have it. Place asparagus on the grill and close the lid. Grill for 3 minutes or until tender (you can also turn them occasionally so they.

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Preheat the George Foreman grill. 2. Lay the asparagus on a flat surface and brush with olive oil. Sprinkle garlic powder and black pepper over the top of the asparagus. Get Recipe. 3. Place the asparagus in a single layer on the grill. Shut the lid and cook for 6 minutes, until the asparagus is tender.